Biltong is made from a superior cut of beef and  follows a traditional South African recipe, it is similar to,but way better than, beef jerky. Lean beef, marinated for 2/3 days in a blend of coriander and other tasty spices then air dried, slowly. Absolutely delicious!

The price is $24000per kilo and $12500 half kilo, $6750 for 250gms